Marinated beef skewers with garlic and rosemary 牛肉迷迭串 (Makes 12-15 skewers)
食譜Recipe
500g西冷牛扒切粒Sirloin steak, cubes
2 tbsp 橄欖油裝飾Olive oil, plus extra to drizzle
1 tbsp法式芥茉Dijon mustard
2枝迷迭香葉片切碎Rosemary sprigs leaves only, finely chopped
2 個蒜頭去皮壓蓉Garlic cloves, peeled and crushed
1 tbsp檸檬汁 (或橙汁) Lemon juice (or orange juice)
about 24枝迷迭香枝或竹籤 Rosemary sprigs (or wooden) skewers
200g車厘茄 Cherry tomatoes
200g蘑菇Button mushrooms
鹽, 黑胡椒 Salt and black pepper
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